The classic comfort food Tomato Soup is blended with Salsa and mixed with Nasoya tofu cubes and topped with soy cheese. Serve with a soy cheese quesadilla.
1 - Can of Your Favorite Tomato Soup A splash of Soy Milk ¾ c. EVK Salsa Mild
8 cubes Nasoya Tofu ¼ c. Soy Cheese Optional: Chayote Squash
Heat soup add soy milk add salsa blend with an immersion blender Divide between bowls add 4-6 tofu cubes Cover with soy cheese Place under broiler to melt cheese Remove from broiler Optional: Garnish with shredded chayote