Emerald Valley Kitchen started in Eugene, Oregon in the early 1980s. From the beginning we have been committed to providing Organic products, great taste at an affordable price.

We affectionately refer to Emerald Valley Kitchen simply as EVK. EVK is now made in California, but like our roots, EVK has strong values. We value high quality, simple ingredients and organic goodness.

We appreciate the simpler side of life. As a food brand, we keep it simple with honest ingredients and a promise to always offer you USDA Organic Foods. We are price conscious to be able to offer our food products to all of you whom are looking for a good organic everyday salsa. Emerald Valley Kitchen’s salsas are made with quality organic ingredients making them perfect to enjoy alongside your favorite veggies, chips or even in an amazing recipe.

Enjoy our delicious, premium and vegan salsas. Many thanks.